Effect of N-forms and some bio-stimulants on productivity of cucumber: 1-Vegetative growth and chemical constituents
Mansoura Journal of Plant Production, 5(2),241-253.
Hamail, A.F., Hamada, M.S., Tartoura, E.A., Abd El-Hady, M.A.
Improving growth and productivity of “Sukkary” mango trees grown in North Sinai using extracts of some brown marine algae, yeasts and effective microorganisms 2-Productivity and fruit quality.
Middle East Journal of Applied Sciences., 4(3), 460-470.
Abed El Hamied, S.A.
Preliminary study on reaction kinetics of ammonia nitrogen in aqueous samples removed by microbial nano-silica ball.
Advanced Materials Research, 1010-1012, 528-531.
Yin, C., Lu, J., Shao, X., Mao, X., Wang, L., Min, Y. and Shu, M
土壌の違いによる農産物の抗酸化力の比較～有用微生物群(EM)活用との差異に着目して～[第2報].
中井ちさ子、丹羽光明、山崎成一郎、堀井博, 15(1), 13-18.
中井ちさ子、丹羽光明、山崎成一郎、堀井博.
Greywater treatment via hybrid integrated systems for unrestricted reuse in Egypt.
Journal of Water Process Engineering, 1, 101-107.
Abdel-Shafy, H.I., Al-Sulaiman, A.M. and Mansour, M.S.M.
Improving growth and productivity of “Sukkary” mango trees grown in North Sinai using extracts of some brown marine algae, yeasts and effective microorganisms 1-Mineral content of leaves and fruit growth aspects.
Middle East Journal of Agriculture Research, 3(2), 318-329.
Abed El Hamied, S.A.
Effect of multi-ingredient of Bokashi on productivity of mandarin trees and soil properties under saline water irrigation.
7(11), 79-87.
Abed El-Hamied, S.A.
Optimization of concentration and EM4 augmentation for improving Bio-gas productivity from Jatropha curcas Linn capsule husk.
3(1), 73-78.
Adinurani, P.G., Setyobudi, R.H., Wahono, S.K., Sasmito, A., Nelwan, L.O., Nindita, A. and Liwang, T.
Reducing inorganic N partially in Zaghloul date palm orchards by using humic Acid and Effective Microorganisms. World Rural Observations.
6(2), 102-110.
Ahmed, F.F., Ibrahim, H.IM. and Kamel, M.Kh.
Microbes to clean indoor pollutants.
12(3), 429-434.
Boga, C., Del Vecchio, E., Forlani, L. and Franceschetti, M.
Monitoring and remediate of organochlorine residues in water.
86(7), 584-593.
Derbalah, A., Ismail, A., Hamza, A. and Shaheen, S.
Quality evaluation of egg composition and productivity of layers in EM (Effective Microorganisms) treatments: A field report.
1(3-4), 161-166.
Gnanadesigan, M., Isabella, S., Saritha, P., Ramkumar, L., Manivannan, N. and Ravishankar, R.
Improving Acacia auriculiformis seedlings using microbial inoculant (Beneficial Microorganisms).
25(2), 359-364.
Khan, B.M., Hossain, M.K. and Mridha, M.A.U.
The studies on applying of Effective Microorganisms (EM) and CRF on nutrient contents in leaves and yielding of tomato.
Acta Scientiarum Polonorum, Hortorum Cultus, 13(1) 79-90.
Symbiotic bioremediation of aquaculture wastewater in reducing ammonia and phosphorus utilizing Effective Microorganism (EM-1) and microalgae (Chlorella sp.).
95, 127−134.
Lananan, F., Hamid, S.H.A., Din, W.N.S., Ai, N., Khatoon, H., Jusoh, A. and Endut A.
First report of peanut crown rot disease caused by Aspergillus niger in Iraq and its bio-control.
2(2), 171-177.
Matloob, A.A.H. and Juber, K.S.
Comparative evaluation of enzyme activities and phenol content of Irish potato (Solanum tuberosum) grown under EM and IMO manures Bokashi.
8(1), 157-166.
Mbouobda, H.D., Fotso, Djeuani, C.A., Baliga, M.O. and Omokolo, D.N.
Evaluation of phytotoxicity of effective microorganism (EM) treated distillery industry effluent.
11(2), 587-592.
Namasivayam, S.K.R., Shunmugaraj, M. Bharani, R.S.A, and Francis, A.L.
Effects of water hyacinth (Eichhornia crassipes [mart.] solms) compost on growth and yield parameters of maize (Zea mays).
4(4), 617-633.
Osoro, N., Muoma, J.O., Amoding, A., Mukaminega, D., Muthini, M., Ombori, O. and Maingi, J.O.
The effect of effective microorganisms (EM) on EBPR in modified contact stabilization system.
Rashed, E.M. and Massoud, M.
Effect of effective microorganisms (EM) and potassium sulphate on productivity and fruit quality of "Hayany" date palm grown under salinity stress.
7(6), 90-99.
Salama, A.S.M., El-Sayed, O.M. and El Gammal, O.H.M.
Viability and morphological changes of Acanthamoeba spp. cysts after treatment with Effective microorganisms (EM).
Sampaotong, T., Lek-Uthai, U., Roongruangchai, J. and Roongruangchai, K.
Statistical optimization of physical conditions for phenol degradation using effective microorganism-I.
21, 14-20.
Sivasubramanian, S. and Namasivayam, S.K.R.
Effective microorganisms enhance the scavenging capacity of the ascorbate−glutathione cycle in common bean (Phaseolus vulgaris L.) plants grown in salty soils.
80, 136-143.
Talaat, N.
Improvement of antioxidant and defense properties of Tomato (var. Pusa Rohini) by application of bioaugmented compost.
Verma, S., Sharma, A., Kumar, R., Kaur, C., Arora, A., Shah, R. and Nain, L.
